Fig. 4. Effect of Navela loquat juice on oxidative status in HFSD-fed mice. (A) Liver lipid peroxidation, (B) superoxide dismutase and catalase activities. Data are presented as means±SEM (n=8). *P<0.001 against NC. ^aP<0.05, and ^bP<0.01 against HFSDG. SEM, standard error of the mean; MDA, malondialdehyde; NC, normolipidemic control; HFSD, high-fat/high-sucrose diet; HFSDG, hyperlipidemic control; HFSD-NLJG, HFSD-Navela loquat juice-treated group; HFSD-FFG, HFSD-fenofibrate group.

Prev Nutr Food Sci 2024;29:256~269 https://doi.org/10.3746/pnf.2024.29.3.256