Fig. 1. Comparison of changes before and after the intervention of lipid profile (total cholesterol, HDL-C, LDL-C, and triglycerides) and cardio-risk ratio (cholesterol/HDL-C) in FiberCreme and the control groups. *Significant difference at P<0.05. HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol. Data are presented as mean±standard error.

Prev Nutr Food Sci 2022;27:165~171 https://doi.org/10.3746/pnf.2022.27.2.165