Fig. 4. Effect of each diet on relative bacterial abundances at the family level. T0, baseline value; T2, after 2 weeks of consumption. B-diet group, whole grains and vegetable-enriched diet; probiotics group, probiotics capsule containing Lactobacillus plantarum PMO 08; synbiotics group, whole grains and vegetable-enriched diet combined with L. plantarum PMO 08. *P< 0.05, **P<0.01, and ***P<0.001 compared with baseline (T0), calculated using paired t-tests.

Prev Nutr Food Sci 2021;26:121~131 https://doi.org/10.3746/pnf.2021.26.2.121