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Aji GK, Budiyanto , Laksono H, Wiguna B, Putri RPG, Kusumasmarawati AD, Muhamaludin , Mufti A, Rutmala A, Rosyidin AK, Nasori AS.
Property Evaluation of Noodles Substituting Wheat Flour with Drum-Dried Overripe Kepok Plantain (<i>Musa paradisiaca</i> L.) Flour to Enhance the Nutrients. Prev. Nutr. Food Sci. 2024;29:554-562.
https://doi.org/10.3746/pnf.2024.29.4.554