Kwon D, Kim C, Woo YK, Hwang J.  Inhibitory Effects of Chrysanthemum (<i>Chrysanthemum morifolium</i> Ramat.) Extract and Its Active Compound Isochlorogenic Acid A on Sarcopenia.  Prev. Nutr. Food Sci. 2021;26:408-416.  https://doi.org/10.3746/pnf.2021.26.4.408